8 Best Flat-Top Grill Report from Users
Best flat-top grill. These days, more and more people are opting for flat-top grills because of the wide range of foods they can cook. We’ve culled a list of suggestions from our years of grill testing expertise and included some helpful buying tips. These days, more and more people are opting for flat-top grills because of the wide range of foods they can cook. Large, flat, uncovered griddles are known as “flat-top grills.”
As an alternative to the classic grill, which may have a cover or many layers of grates, there are also flat-top grills with grates, much like any ordinary gas grill. Some versions even include a grill and a griddle, so you may use it for both breakfast and supper.
We’ve culled a list of suggestions from our years of grill testing expertise and included some helpful buying tips. let’s check out our reviews of the Best Flat-Top Grill In 2023 Report From Consumer for additional helpful suggestions on outdoor cooking equipment.
Contents
- 1 What to Consider about the Best Flat-Top Grill
- 2 8 Best Flat-Top Grill
- 2.1 1. PIT BOSS 10762 5 Burner Gas Griddle, Deluxe
- 2.2 2. Royal Gourmet GB4000 36-inch 4-burner
- 2.3 3. Blackstone 36-inch Flat-Top Gas Grill with 4 burners
- 2.4 4. Cuisinart CGG-888 Outdoor Stainless Steel Lid, 360° Griddle Cooking Center
- 2.5 5. Cuisinart, 36″ Four Burner Gas Griddle
- 2.6 6. Blackstone Flat Top Gas Grill Griddle 2 Burner Propane Fuelled Rear Grease Management System
- 2.7 7. Blackstone 1554 36” Omnivore Griddle with Folding Side Shelves, Powder Coated Steel
- 2.8 8. Royal Gourmet GB4000P 4 Burner Propane Gas Griddle
- 3 How to Use a Flat-Top Grill
- 4 FAQs: Best Flat-Top Grill
- 5 Final Thought
What to Consider about the Best Flat-Top Grill
Griddle and grate flat-top grills provide a completely accessible cooking surface. They include two or more gas burners, a rectangular design, and plastic fold-in side shelves to protect the cooking surface.
Flat-top grills aren’t good for slow cooking or smoking since they don’t trap heat. If you cook plenty of burgers, hot dogs, stir-fries, and other foods that need a super-hot surface, consider a flat-top grill.
Griddles vs. Grills
Griddle surfaces function best below 400 degrees, reaching 600 degrees. Griddle-topped flat-top grills make breakfast, hot sandwiches, and stir-fries. Griddle grills are best for White Castle sliders. Flat-top griddles, like cast-iron cookware, must be “seasoned” with oil after use.
Grills
Flat-top grills with grated surfaces drain fat and oil from meals. That gives your chicken, steak, or vegetables grill marks. If you can’t decide, some flat-top grills offer both grill and griddle cooking surfaces, but you’ll need a place to put the griddle.
Cooking Power
Most flat-top grills are propane-fueled, therefore, BTUs are important. Consider how many people you prepare for and how much food you want to grill. Two-burner grills work for most small families, while four-burner grills are preferable for bigger families or cookouts with friends. Five burners may be needed for bigger groups.
Features
Expect foldable side-serving shelves, a large storage shelf beneath, grilling equipment hooks, and retractable oil buckets. Flat-top grills with locking castors and powder coating may be kept outdoors. Some flat-top grills fold for storage or transportation.
Best Flat-Top Grill: How We Selected
Our top flat-plate grill picks are based on extensive research, including lab results and reports from trusted publications like Consumer Reports. We’ve included portable grills in our selection so that there’s something for everyone’s budget and space needs. The hundreds of five-star reviews left by actual buyers of these products back up our choices. We suggest ovens in a range of sizes, prices, and specs.
8 Best Flat-Top Grill
1. PIT BOSS 10762 5 Burner Gas Griddle, Deluxe
The Pit Boss PB757GD stands out with its rugged build and user-friendly design. Offering 62,000 BTUs across four burners, it heats quickly and evenly over a spacious 748 sq. in. griddle. The fold-over side shelves provide excellent prep space and fold down for compact storage. A durable fitted cover protects the grill from the elements, making it ideal for outdoor kitchens. Cleanup is simplified with its efficient grease management system. A great pick for large family meals or weekend entertaining.
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Specifications:
- Cooking surface: 748 sq. inches
- Burners: 4 stainless steel burners, 62,000 BTU
- Features: Folding side shelves, push-button ignition, grease management system
- Included: Custom-fitted cover
Pros:
- Large cooking area ideal for big gatherings
- High heat output and even distribution
- Convenient fold-over shelves for prep and storage
- Durable construction and comes with a cover
Cons:
-
Heavier than some models, less portable
2. Royal Gourmet GB4000 36-inch 4-burner
The Royal Gourmet GB4000 blends functionality and vibrant design, ideal for backyard BBQs and camping trips. With 52,000 BTUs and 792 sq. in. of flat top space, it handles everything from steaks to stir-fry with ease. Its quick-start electronic ignition and independent burner controls offer flexible cooking options. The bold red finish adds visual appeal, while the large grease cup and removable griddle top ease cleanup. Built-in wheels ensure portability for outdoor adventures. A stylish, high-performance grill.
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Specifications:
- Cooking surface: 784 sq. inches
- Burners: 4 stainless steel burners, 52,000 BTU total
- Features: Detachable grease cup, durable frame, fast electronic ignition
Pros:
- An affordable option with solid performance
- A large surface accommodates multiple dishes at once
- Easy-to-clean design
- Vibrant color adds flair to outdoor kitchens
Cons:
-
Heat zones can be slightly uneven
3. Blackstone 36-inch Flat-Top Gas Grill with 4 burners
This Blackstone 1825 Cooking Station is a top-tier choice for serious outdoor cooks. Featuring 60,000 BTUs over 720 sq. in., it delivers restaurant-grade performance at home. The built-in cutting board, garbage holder, and side shelf offer unmatched prep convenience. Four industrial-strength wheels allow easy mobility, while the rear grease management system simplifies cleaning. Its black powder-coated finish is weather-resistant, ensuring long-term use. A professional-level flat-top griddle with thoughtful features throughout.
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Specifications:
- Cooking surface: 720 sq. inches
- Burners: 4 independent burners, 60,000 BTU total
- Features: Built-in cutting board, garbage holder, side shelf, rear grease trap
Pros:
- Restaurant-grade design and functionality
- Convenient features enhance prep and cleanup
- Excellent heat control and evenness
- Sturdy, long-lasting construction
Cons:
-
Bulky for small patios
4. Cuisinart CGG-888 Outdoor Stainless Steel Lid, 360° Griddle Cooking Center
The Cuisinart 360° Griddle is a compact, circular grill offering a unique cooking experience. It features dual 15,000 BTU burners and a 22” round cooking surface for even heat and versatile recipes. The vented stainless steel lid supports steaming and roasting functions. A folding side table enhances prep efficiency, while the integrated grease management system keeps things clean. It’s perfect for patio cooking or weekend gatherings. Sleek, efficient, and ideal for small spaces.
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Specifications:
- Cooking surface: 380 sq. inches (round)
- Burners: Two burners, 30,000 BTU total
- Features: 360° cooking surface, stainless steel lid, foldable prep table
Pros:
- The unique circular design promotes even heating
- The lid allows for steaming and smoking versatility
- Compact and great for smaller spaces
- Stylish and functional for casual use
Cons:
-
Smaller cooking surfaces are not ideal for large parties
5. Cuisinart, 36″ Four Burner Gas Griddle
The Cuisinart CGG-0036 is a reliable workhorse built for versatility and power. With four burners pushing out a total of 60,000 BTUs, it quickly heats its expansive 760 sq. in. surface. Great for cooking breakfast, lunch, or dinner for a crowd, it features a durable steel frame and large side shelves for prep space. Push-button ignition ensures easy starts, and the rear grease tray simplifies cleanup. A dependable option for frequent outdoor chefs.
No products found.
Specifications:
- Cooking surface: 760 sq. inches
- Burners: 4 burners, 60,000 BTU total
- Features: Oversized grease pan, paper towel holder, fast ignition system
Pros:
- Competitive price for a full-size model
- Generous space and solid heat output
- Sleek design with thoughtful extras like a towel rack
- Easy to assemble and use
Cons:
-
The grease management system could be more efficient
6. Blackstone Flat Top Gas Grill Griddle 2 Burner Propane Fuelled Rear Grease Management System
Elevate your outdoor cooking experience with the Blackstone Flat Top Gas Grill Griddle. Designed for versatility, this 28-inch griddle features 470 square inches of cooking space, perfect for everything from breakfast pancakes to dinner steaks.
Key Features:
- Rear Grease Management System: Keeps cooking surfaces clean.
- Easy Ignition: Battery-powered push button for hassle-free start.
- Mobility: Removable griddle top and foldable legs with caster wheels for easy transport.
- Ample Storage: Includes a bottom shelf and two side shelves for prep and storage.
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Why It’s Great:
- Replace your standard grill for a seamless cooking experience.
- Ideal for camping or backyard gatherings.
Pros:
- Easy assembly and operation.
- Durable and portable design.
Cons:
- Requires propane fuel.
Don’t miss out—transform your outdoor cooking today! Grab your Blackstone Griddle now!
7. Blackstone 1554 36” Omnivore Griddle with Folding Side Shelves, Powder Coated Steel
Elevate your outdoor cooking with the Blackstone 1554 36” Omnivore Griddle. Designed for large gatherings, this spacious 768-square-inch griddle can cook up to 47 fried eggs, 21 pancakes, 30 burgers, or 27 steaks at once.
Key Features:
- Omnivore Griddle Plate Technology: Built-in wind guards for even heating and fuel efficiency.
- Optimal Heat Control: Four independently controlled burners for versatile cooking temperatures.
- Increased Cooking Versatility: Perfect for barbecue, stir fry, hashbrowns, and more.
- Easy Grease Cleanup: Patented Rear Grease Management System for hassle-free disposal.
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Why It’s Great:
- Cook for a Crowd: Ideal for family and friends gatherings.
- Durable Construction: Powder-coated steel ensures longevity.
Pros:
- Spacious cooking area
- Efficient heat distribution
- Versatile cooking options
Cons:
- Requires more space
- Initial setup may take time
Ready to transform your outdoor cooking experience? Grab your Blackstone 1554 today and enjoy delicious meals with ease!
8. Royal Gourmet GB4000P 4 Burner Propane Gas Griddle
Unlock outdoor cooking versatility with the Royal Gourmet GB4000P 4-Burner Gas Griddle. Boasting a spacious 766 sq. in. cooking area, this 35-inch flat-top grill is ideal for hosting backyard feasts or tailgating parties. The four stainless steel burners deliver an impressive 52,000 BTUs of even heat, while the foldable side shelves provide prep space and smart storage with hooks and a knife strip. The protective hard cover shields your griddle from the elements, extending its durability. With two casters and two locking wheels, it’s easy to move and secure.
No products found.
Best for: Backyard BBQs, tailgating, large family meals
Why it’s great: Powerful, spacious, and portable design
Pros:
-
Large, pre-seasoned griddle surface
-
Durable hard lid protection
-
Foldable side tables with storage features
-
Strong burner performance
Cons:
-
Lid cannot be closed during cooking
🔥 Upgrade your outdoor cooking game today—order the GB4000P now and grill like a pro!
How to Use a Flat-Top Grill
Using a flat-top grill is simple and highly effective for cooking a wide variety of foods, from breakfast to burgers. Here’s a step-by-step guide to help you get started:
1. Preheat the Grill
- Turn on the burners and let the grill heat for 10–15 minutes.
- Use medium heat for most foods.
- Drop a few water droplets on the surface—if they sizzle and dance, it’s ready.
2. Oil the Surface
- Apply a thin layer of high-smoke point oil (canola, avocado, or vegetable oil) using a paper towel and tongs.
- This helps prevent sticking and adds flavor.
3. Cook Your Food
Place food directly on the hot surface.
Use zones (hot, medium, and warm) to control cooking speed:
- Sear meat in the hottest zone.
- Move to cooler areas to finish cooking.
Keep a spatula handy for flipping and moving food.
4. Serve Immediately
- Flat-top grills retain heat well—food can overcook if left sitting.
- Transfer food to a clean plate as soon as it’s done.
5. Clean After Each Use
- While the grill is still warm, scrape off food residue with a metal scraper.
- Wipe down with a damp cloth.
- Lightly oil the surface to prevent rust.
Bonus Tips:
- Use a squeeze bottle for oil and water control.
- Keep a scraper, spatula, and tongs nearby.
- Avoid overcrowding—this drops the temperature and affects cooking.
FAQs: Best Flat-Top Grill
Rolled Steel: Outdoor flat-top grills need sturdy, durable rolled steel. Rolled steel is nonstick and heat-conductive when properly seasoned.
Q. Why are flat-top grills better?
A flat grill lets you cook more meals. Pancakes, eggs, grilled chicken, sausages, delicious steak, and more. The big cooking surface lets you prepare many things at once.
Q. Flat-top grills—how hot?
Most chefs believe that 500-550 degrees is the highest steak-searing temperature. Flat Top can withstand 600 degrees without harm.
Final Thought
In conclusion, when it comes to finding the best flat-top grill, it is essential to consider factors such as durability, performance, versatility, and user-friendly features. Through careful research and analysis, we have identified a range of top contenders in the market. By comparing customer reviews, expert recommendations, and product specifications, you can make an informed decision based on your specific needs and preferences.
Remember to prioritize quality construction, efficient heat distribution, ample cooking space, and convenient cleaning options. With the right flat-top grill, you can elevate your outdoor cooking experience and enjoy delicious grilled meals for years to come.
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